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Mexican VEGETERIAN Taco Salad


Chili powder, garlic, onions, red pepper flakes, paprika, cumin, salt and pepper tossed w/ brown rice, quinoa, roasted corn, black beans, white beans, diced fresh peppers, and scallions. Sprinkled with?shredded Mexican cheese.?Served w/a side of one whole uncut avocado.

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