WHAT'S COOKING!
Menu for the Week of March 1st 2024

A new weekly menu is published every Friday.
Order to be placed by Monday March 4th at Midnight for Delivery on Friday March 8th.
**Special request orders need to be placed by Sunday**

 

• Each entrée is portioned for one average adult •

• Are you trying to cut carbs? Feel free to ask us to substitute a veggie instead of rice or pasta •

• We are NOT a gluten or dairy free facility - Certain entrees containing gluten can be altered - please contact info@whatscookinga2.com for details. •